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In the early 90s, young Parsi entrepreneurs realized the potential for home delivery of pizzas. From the outset, they wanted to set extremely high standards that would be supplemented by a wide variety of toppings - both vegetarian and non-vegetarian - a combination they were sure would appeal to today's youth.
With this objective in mind, they engaged the services of a reputed chef with years of experience working in 5 star hotels in India and abroad. And soon, the first Smokin Joes outlet opened at Carmichael Road in Mumbai on July 21, 1993. From day one, their product and service met... More
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